Delivery brings growing opportunity for operators
The food delivery market is flourishing in the UK, and all the signs are that there is plenty more growing to do. With people leading busier and more hectic lives, the convenience of getting a delivery straight to the home, office or even hotel has become part of everyday life. Restaurant operators are understandably keen to get in on the action by extending the loyalty they enjoy on the high street into people’s own homes.
A research study of 5,000 consumers, conducted by Zonal in partnership with CGA, discusses the seven largest trends on food delivery and forecasts what the future may hold for this growing area.