Webinar: How to stay connected with diners in a contactless era
This webinar explores how operators should re-think the guest journey, considering the various touch points and how technology has enhanced the customer experience
Menu management product demonstration
At Zonal, we understand the challenges of managing your menus and recipes database. From the inability to create comprehensive menus in one place, to lack of visibility of allergen information in each dish, there are many ways it can go wrong.
That’s why we have introduced our new Menu Management solution, helping you to streamline the way you build recipes, design and manage your food and drink menus.
We will be running a series of online demonstrations, designed to give you an overview of the solution, the webinar will allow you to learn more about:
- How to produce creative, comprehensive and accurately costed menus.
- How to store, manipulate and utilise critical information including ingredients, allergens, prices, recipes and supplier details.
- FAQs – your opportunity to ask us any questions about our Menu Management solution.
The demonstration is available on demand and you can register your interest here: